TREAT YO SELF: SMOOTHIE BOWL RECIPE

 

We want to set you up for success as we kick off the year, so we’re teaming up with NYCFoodMuse to give you some delicious meals that you can make. We want you to treat yo self without breaking bank, because we know this 2019 is full of savings, traveling and paying off some debt. We know, because we’re right there with you andddd we give care (we do!). So enjoy the below recipe and when you make it tag us! xx

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Ingredients

-1 cup of frozen mango chunks

-half of a banana (frozen)

-1/4 cup of plain unsweetened almond milk

-2 tablespoons of plain unsweetened yogurt

-half teaspoon of honey

-sprinkle of cinnamon (optional)

Garnish : mixture of fresh berries and your favorite granola

Cost = $8-$11 {but you can make multiples with what you buy!}

Assembly:

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Blend mango, banana, yogurt, almond milk, honey and cinnamon until smooth. Pour into a bowl and top with fresh berries and granola.

Feeling fancy? I like to freeze raspberries or blackberries. The frosty berries make for a unique garnish and great texture. Take it a step further by using 2 tablespoons of your smoothie bowl mix and blend with a handful of fresh berries for a quick berry sauce.

Tips:

Take your bowl on the go in a mason jar, layer your smoothie, berries and granola as you would a parfait. Need to up your greens intake? Add a handful of fresh spinach to your smoothie mix and blend until fully incorporated.

YUM!

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Rosanna Añil

is a BK born foodie, food stylist and photographer— follow her here!